Sour Cream Corn Bread

Unbalanced

% Daily Values based on a 2,000 calorie diet

Step 1

Preheat oven to 375°. Grease 9x13” pan.

Step 2

Mix cornmeal, flour, sugar, salt, & baking soda in a large bowl.

Step 3

Add sour cream, butter, & eggs. Stir until fully incorporated.

Step 4

Pour Batter into prepared dish.

Step 5

Bake 30-40 minutes, until toothpick comes out clean.

Step 6

(To make muffins, bake about 25 minutes.)

Step 7

Optional: serve with honey butter (1/2 honey, 1/2 butter).