Nutrition balance score
Unbalanced
Glycemic Index
51
Low
Glycemic Load
62
High
Nutrition per serving
Calories1375.6 kcal (69%)
Total Fat62.3 g (89%)
Carbs121.8 g (47%)
Sugars14.8 g (16%)
Protein75.6 g (151%)
Sodium3682.3 mg (184%)
Fiber9.3 g (33%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
Step 1
Fry meat and veggies together.
Step 2
Drain and add seasonings.
Step 3
Add remaining ingredients except noodles and melt until flavors combine.
Step 4
Boil spaghetti noodles & drain. Mix with sauce.
Step 5
Serve with garlic bread and salad.
Notes
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