Tyrosalata (Greek Whipped Feta)

Updated at: Thu, 17 Aug 2023 08:47:19 GMT

Step 1

Add the feta in a bowl of a food processor, fitted with the blade attachment and add the Greek yogurt.

Step 2

Add the olive oil and the minced garlic.

Step 3

Add the oregano and chili flakes (if using) and pulse for a 10-20 seconds at low speed.

Step 4

Scrape down the sides of the bowl as needed and pulse again for another 20 seconds, until relatively smooth.

Step 5

Serve on toasted bread, bruschetta or crostini, perhaps topped with halved cherry tomatoes and/or olives. Alternatively, serve as a dip with crackers, tortilla chips, vegetable sticks, or broiled pita bread. You can also use it as a condiment for your sandwiches or burgers!

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