Nutrition balance score
Unbalanced
Glycemic Index
28
Low
Nutrition per recipe
Calories2005 kcal (100%)
Total Fat108.3 g (155%)
Carbs133.3 g (51%)
Sugars24 g (27%)
Protein118.2 g (236%)
Sodium5500.1 mg (275%)
Fiber11.3 g (40%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
Instructions
Step 1
Brown ground meat with chopped onions and garlic.
Step 2
Drain fat then either a large or small can of crushed tomatoes (depends on how much you are making).
Step 3
Add can of diced italian tomatoes.
Step 4
Add tomato paste, chicken broth, italian dry seasoning, garlic powder, and onion powder.
Step 5
Stir and simmer for 20 minutes.
Step 6
Break lasagna pasta into pieces and add to the soup. Stir well and simmer on medium heat until the pasta is tender.
Step 7
Add to your bowl and garnish with cheese!
Notes
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