Mom's Red Chili

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Step 1

Brown ground beef, add chopped onion, celery and green pepper.

Step 2

Cook until vegetables are tender.

Step 3

Remove excess grease.

Step 4

Add seasoning packet and stir.

Step 5

Pour in Tomato soup and milk stirring until blended.

Step 6

Add tomatoes and tomato juice.

Step 7

Bring to a boil, lower heat and simmer 15 - 30 minutes, stirring occasionally.

Step 8

Pour into bowls and add pasta.

Step 9

Top with grated cheddar cheese (optional).

Step 10

Serve with saltine crackers - don't forget the butter!