Nutrition balance score
Unbalanced
Glycemic Index
55
Moderate
Glycemic Load
17
Moderate
Nutrition per serving
Calories267 kcal (13%)
Total Fat6.8 g (10%)
Carbs31.3 g (12%)
Sugars19 g (21%)
Protein21.9 g (44%)
Sodium1374.4 mg (69%)
Fiber1.1 g (4%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
Step 1
Place all the ingredients into the slow cooker, stir and season to taste.
Step 2
Cook on high for 2.5-3 hours or low for 5 hours.
Step 3
Serve with rice
Notes
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