Nutrition balance score
Great
Glycemic Index
60
Moderate
Glycemic Load
32
High
Nutrition per serving
Calories305.2 kcal (15%)
Total Fat8.5 g (12%)
Carbs52.6 g (20%)
Sugars16.5 g (18%)
Protein7.1 g (14%)
Sodium169.1 mg (8%)
Fiber9.3 g (33%)
% Daily Values based on a 2,000 calorie diet
Instructions
Step 1
Cook potato on oven or microwave
Step 2
Spread peanut butter
Step 3
Sprinkle cinnamon
Step 4
Top with berries
Notes
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