Easy spicy silken tofu recipe

Name: Easy spicy silken tofu recipe
Cuisine: Asian, Japanese
Ingredients: 1 pack of silken tofu; 2 tbsp soy sauce; 1 tbsp rice vinegar; 1 tbsp sesame oil; 1 tbsp honey (or agave/sugar); 1 clove of grated garlic; 1 tsp chili oil; 1 stalk of green onion; 1 tsp sesame seeds

1 step

Easy spicy silken tofu recipe. This recipe is served cold but if you prefer it warm, you can steam the tofu first on a plate and then add the sauce. It’s a very simple recipe and adds a lot of flavor to tofu!

Updated at: Thu, 17 Aug 2023 04:04:21 GMT

Nutrition balance score

Good

Glycemic Index

Low

Nutrition per serving

Calories481.8 kcal (24%)

Total Fat32.8 g (47%)

Carbs25.6 g (10%)

Sugars20.6 g (23%)

Protein29.6 g (59%)

Sodium1809.4 mg (90%)

Fiber1.8 g (6%)

% Daily Values based on a 2,000 calorie diet

Ingredients

0 servings

1 packsilken tofu

2 Tbspsoy sauce

1 Tbsprice vinegar

1 Tbspsesame oil

1 Tbsphoney

or agave/sugar

1 clovegarlic

grated

1 tspchili oil

1 stalkgreen onion

1 tspsesame seeds

Instructions

Step 1

Drain tofu and dry with a paper towel. Combine soy sauce, rice vinegar, sesame oil, honey, garlic, chili oil, green onion and sesame seeds. Mix and pour over tofu.

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