Vegan Keto Chili

Name: Vegan Keto Chili
Cuisine: American
Ingredients: A few notes; 4 cups water; 2 cups cauliflower, riced; 1 medium carrot, diced into small pieces; 1/2 small/medium onion, diced into small pieces; 4 tbsp tomato paste; 1/2 cup diced tomatoes; 2 tbsp nutritional yeast; 2 tbsp Earth balance (or other buttery spread or savory oil); 1 tbsp cumin powder (mesquite cumin is especially nice!); 1 tbsp garlic powder; 1 tbsp chili powder; 1 tsp fennel seeds; chili sauce/sriracha/hot sauce (optional, to taste); cocoa powder (THAT’S RIGHT! optional, to taste); 3/4 cup textured vegetable protein (TVP)