Veggie yakisoba
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Ingredients
4 servings
Instructions
Step 1
Chop veggies. Add to pan with heated oil, starting with carrots (cook for 1-2 minutes). Add in bell peppers (cook for 1-2 minutes) then add in cabbage and green onions. Cook until veggies are soft and put to side.
Step 2
Prepare yakisoba noodles per package instructions. Once finished, mix in with cooked veggies and mix in sauce packets.
Notes
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Delicious
Easy
Fresh
Go-to
Makes leftovers
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