By madeline guest
Banana muffin cake
1 step
Prep:10minCook:20min
Updated at: Thu, 17 Aug 2023 03:39:41 GMT
Nutrition balance score
Good
Glycemic Index
44
Low
Glycemic Load
20
High
Nutrition per serving
Calories252.9 kcal (13%)
Total Fat5.2 g (7%)
Carbs46 g (18%)
Sugars12.3 g (14%)
Protein7.4 g (15%)
Sodium286.8 mg (14%)
Fiber5.8 g (21%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
Step 1
Mix dry and wet ingredients in a blender. Sprinkle chocolate chips on top or within mixture once placed in a grease rectangular cake dish. Cook at 350F for 20 mins. Can also serve with peanut butter on top.
Notes
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Makes leftovers
Sweet
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