Salmon rice bowl

Great

% Daily Values based on a 2,000 calorie diet

Step 1

Rinse salmon fillet, pat dry and remove skin

Step 2

Cut into cubes and toss with olive oil, sea salt, black pepper, cumin, chilli powder, cayenne pepper and garlic powder.

Step 3

Air fry for 12 mins

Step 4

Cook jasmine rice

Step 5

Once cooked, squeeze half lime into the pot with a sprinkle of sea salt and 1/3 cup of chopped coriander.