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Ingredients
0 servings

3Flatbreads
Parmesan Sauce
Creamy

1 cupheavy cream

⅓ cupgrated parmesan cheese

4 clovesgarlic
minced

2 ozbacon
chopped cooked

2 Tbspbutter

1 tspitalian seasoning

½ tspkosher salt

½ tspblack pepper

½ tspCrushed Red Pepper Flakes
optional

1.5 CupsWhole Milk Ricotta

12 ozFrozen Broccoli Florets
Steamed and drained

16 ozShredded Rotisserie Chicken

¼ cupBacon
chopped Cooked

1 cupshredded mozzarella cheese

⅓ cupshredded parmesan cheese

parmesan cheese
Turn the heat to low and begin whisking in the seasoning, Remove from heat and set aside

flatbread
In large bowl, combine your filling and spread out onto a sheet of cutdacarb
Instructions
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