Nutrition balance score
Good
Glycemic Index
61
Moderate
Nutrition per serving
Calories2890.6 kcal (145%)
Total Fat50.2 g (72%)
Carbs438.7 g (169%)
Sugars100.8 g (112%)
Protein165.8 g (332%)
Sodium461.9 mg (23%)
Fiber22.1 g (79%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
Instructions
Step 1
Prepare the macaroni as directed in the package instructions. Let cool after cooking.
Step 2
In a large bowl, combine pasta, drained tuna, drained pineapple and several dollops of dressing.
Step 3
Garnish with slices of tomato, egg and green pepper.
Step 4
Refrigerate until ready to serve.
