Nutrition balance score
Unbalanced
Glycemic Index
62
Moderate
Glycemic Load
14
Moderate
Nutrition per serving
Calories218.5 kcal (11%)
Total Fat14.2 g (20%)
Carbs23 g (9%)
Sugars15.7 g (17%)
Protein2.4 g (5%)
Sodium53.3 mg (3%)
Fiber1.5 g (5%)
% Daily Values based on a 2,000 calorie diet
Ingredients
24 servings
Instructions
Step 1
Cover 2 baking sheets with aluminum foil
Step 2
Lay a single layer of graham crackers onto the sheets
Step 3
Combine butter and sugar in a saucepan and boil for 2 minutes
Step 4
Stir in 2 handfuls of almonds
Step 5
Quickly spread the mixture onto the graham crackers
Step 6
Bake at 350F for 10 minutes
Step 7
Top with chocolate chips and spread with spatula once chips are glossy
Step 8
Sprinkle remaining almonds
Step 9
Let cool in fridge or freezer until hardened
Step 10
Break into bite-sized chunks
Notes
0 liked
0 disliked
There are no notes yet. Be the first to share your experience!












