Greek salad

One bite of this delicious Springtime Greek Salad will have you saying Opa! Just be careful not to smash your plate if there’s still salad on there!

Good

% Daily Values based on a 2,000 calorie diet

Step 1

1. In a large bowl, add 1 teaspoon of dried oregano, 1 minced garlic clove, the juice of 1 lemon, 1 tablespoon of olive oil and some Dan-O’s original. Then whisk that all together.

Step 2

2. Next add in 2 heads of chopped romaine lettuce, half of a sliced red onion, 2 cups of halved grape tomatoes, then one sliced and halved cucumber. Toss that all together until coated in the dressing.

Step 3

3. When you serve, sprinkle on some more Dan-O’s original and top with crumbled feta cheese.

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