Nutrition balance score
Great
Glycemic Index
24
Low
Glycemic Load
4
Low
Nutrition per serving
Calories273.1 kcal (14%)
Total Fat19.5 g (28%)
Carbs17.7 g (7%)
Sugars5.9 g (7%)
Protein11.8 g (24%)
Sodium427.8 mg (21%)
Fiber5.1 g (18%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
Instructions
Step 1
Mix all the vegetables and beans in a bowl. Add oil, salt and pepper, top with cashews.
Bowl
red cabbage70g
red bell pepper95g
edamame90g
pak choi100g
bean sprouts50g
green onions2 
olive oil1 Tbsp
cashews45g
salt
pepperNotes
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