potato salad
100%
0
Nutrition balance score
Great
Glycemic Index
75
High
Glycemic Load
18
Moderate
Nutrition per serving
Calories140.2 kcal (7%)
Total Fat3.3 g (5%)
Carbs23.6 g (9%)
Sugars3.2 g (4%)
Protein4.7 g (9%)
Sodium76.3 mg (4%)
Fiber3.4 g (12%)
% Daily Values based on a 2,000 calorie diet
Ingredients
8 servings
For the Salad
For the dressing
Instructions
Step 1
Boil potatoes and carrots until tender.
Step 2
Combine salad contents.
Step 3
Combine the dressing contents separately and stir into the salad.
Notes
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