By Paris Brotherton
Protein banana bread 🍌
10 steps
Prep:10minCook:25min
Updated at: Thu, 17 Aug 2023 00:18:06 GMT
Nutrition balance score
Great
Glycemic Index
50
Low
Nutrition per serving
Calories546.3 kcal (27%)
Total Fat6.2 g (9%)
Carbs118 g (45%)
Sugars17.6 g (20%)
Protein33.2 g (66%)
Sodium731.3 mg (37%)
Fiber15.2 g (54%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
Instructions
Step 1
Preheat oven to 190 degrees
Step 2
Line loaf tin with baking paper
Step 3
Add dry ingredients to bowl
Step 4
Add wet ingredients (including banana) to a blender and blend
Step 5
Add blended wet ingredients to dry ingredients and mix
Step 6
Optional step to add grated zucchini
Step 7
Add to lined loaf tin
Step 8
Add in walnuts and/or choc chips
Step 9
Bake for 25 minutes
Step 10
Slice and serve with butter
Notes
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