Tomatoes & Lentils

Updated at: Wed, 16 Aug 2023 21:07:14 GMT

Step 1

Dice tomatoes and rough chop the kale (stem removed).

Step 2

Mince garlic.

Step 3

Heat up a pan on medium high and add olive oil.

Step 4

Add garlic after oil is warmed, wait until garlic starts to brown.

Step 5

Add lentils and a bit of chicken broth. Also add the bay leaf. Simmer. Add more chicken broth as it evaporates. Cover the pan to keep heat in.

Step 6

When lentils are a bit under cooked, add tomatoes and kale.

Step 7

Add garam masala, curry powder, salt and pepper to taste.

Step 8

Remove when lentils are soft to liking.

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Easy

Under 30 minutes