Nutrition balance score
Unbalanced
Glycemic Index
56
Moderate
Glycemic Load
34
High
Nutrition per serving
Calories432.6 kcal (22%)
Total Fat15.6 g (22%)
Carbs61 g (23%)
Sugars23.1 g (26%)
Protein15.4 g (31%)
Sodium111.9 mg (6%)
Fiber9.7 g (35%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
Instructions
No instructions yet
Notes
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