Slow Cooker Chicken Nachos

Great

% Daily Values based on a 2,000 calorie diet

Step 1

Mix together Rotel tomatoes, garlic, onion powder, salt, pepper and brown sugar in a small bowl.

Step 2

Place chicken in slow cooker and cover with tomato mixture.

Step 3

Cover and cook on low 6-7 hours or on high 3-4 hours.

Step 4

Shred chicken.

Step 5

Preheat oven to 350°F.

Step 6

Arrange chips on the bottom of a large baking sheet.

Step 7

Spoon chicken mixture over tortilla chips; top with cheese.

Step 8

Bake 10 minutes or until cheese is melted.

Step 9

Add desired toppings to serve.