Catfish PoBoy

The best Catfish PoBoy on Earth.

Unbalanced

% Daily Values based on a 2,000 calorie diet

Step 1

In a bowl whisk together your eggs, hot sauce, mustard, seafood seasoning .

Step 2

Next add your fish and let it marinate in the fridge for 30 minutes.

Step 3

In a separate bowl add your mayo, mustard, Worcestershire sauce, seafood seasoning, pickle juice, and ketchup then whisk to well combined.

Step 4

Place your sauce in the fridge and prepare other toppings of your choice such as tomatoes and lettuce.

Step 5

Take your fish out the fridge and coat in some of your favorite fish fry.

Step 6

Fry on oil on 350 for about 10 minutes in total depending on the size of your catfish.

Step 7

Place the fish on a wire rack and let it cool.

Step 8

Once cooled slice a hoagie roll and add your sauce to both sides of the open bread. Then add your toppings and fish then enjoy!