Nutrition balance score
Great
Glycemic Index
62
Moderate
Glycemic Load
31
High
Nutrition per serving
Calories324 kcal (16%)
Total Fat9.8 g (14%)
Carbs51 g (20%)
Sugars11.4 g (13%)
Protein12.8 g (26%)
Sodium331 mg (17%)
Fiber7.3 g (26%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
Instructions
No instructions yet
Notes
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