Sweet Corn Soup (Vegan) شوربة الذرة

Updated at: Thu, 17 Aug 2023 13:31:17 GMT

Step 1

Boil or steam the corn cobs in a pan, steamer or pressure cooker. Drain and let the corn cobs cool.

Step 2

Scrape the corn kernels from the cobs.

Step 3

Blend the corn kernels with some water in a blender till smooth. (Keep aside a few corn kernels).

Step 4

Chop the onions finely, and sauté them in a pot with a little vegetable oil, and leave them until they turn translucent.

Step 5

Add the corn paste to the onion and stir well, then add the vegetable stock and stir again.

Step 6

Let the soup come to a boil then add the freshly ground pepper, salt & the remaining corn kernels.

Step 7

Simmer for a minute then add the corn flour paste and simmer for 5 minutes till the soup thickens and corn flour cooked.

Step 8

Check the seasonings. Pour the corn soup in a serving soup bowls and Serve hot.

Step 9

Garnished with chopped parsley, chives or spring onion greens.

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