Gramma's Famous Meatballs

Makes about 18 meatballs Option to bake . Brush w olive oil bake @400°/ 1 hr

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Step 1

In a large bowl, mix bread crumbs, parmesean cheese, eggs, water, garlic, onion, parsley, salt, & seasonings of choice.

Step 2

Use hands to mix in beef & roll into golf ball size balls

Step 3

Using a large, deep, pan, saute meatballs in olive oil. Turn frequently to brown all sides. Cook until internal temp reaches 150°

Step 4

Remove meatballs from pan and add onions and mushrooms. Add red wine or 1 tblsp vinegar to deglaze pan. Use wooden spoon to scrape beef bits and pieces from bottom of pan. Mix in marinara sauce

Step 5

Add meatballs back to pan. Simmer for 1 hour