Banh Mi Pizza

Name: Banh Mi Pizza
Cook time: 30 min
Total time: 30 min
Ingredients: 1⁄4 cup brown rice vinegar; 2 teaspoons pure maple syrup; 1⁄2 teaspoon crushed red pepper flakes; 1 cucumber thinly sliced (≈10 oz); 1 oz shredded carrots (≈1⁄2 cup); 1 cup hummus; 1 1⁄3 tablespoons sriracha; 2 whole-wheat pizza crusts; 7 1⁄2 oz broccoli florets sliced (≈3 cups); 1 red bell pepper cut into thin strips (≈1 cup); 1⁄2 cup fresh cilantro

6 steps

Cook:30min

Pickling is a super-easy way to add some oomph to your meals. Here, spicy-sweet pickles are scattered over a pizza smothered in a creamy sriracha hummus and loaded with vegetables. If you don't have fresh bell peppers or broccoli, no problem—frozen vegetables will work, too.

Updated at: Thu, 17 Aug 2023 13:39:27 GMT

Nutrition balance score

Great

Glycemic Index

Moderate

Glycemic Load

High

Nutrition per serving

Calories586.1 kcal (29%)

Total Fat17.7 g (25%)

Carbs89.1 g (34%)

Sugars11.8 g (13%)

Protein20 g (40%)

Sodium1028.7 mg (51%)

Fiber14.1 g (50%)

% Daily Values based on a 2,000 calorie diet

Ingredients

4 servings

Instructions

Get Ready

Step 1

Preheat the oven to 425°F.

Make Pickles

Step 2

In a small bowl, combine brown rice vinegar, maple syrup, and pepper flakes. Stir in cucumbers and carrots. Chill in the refrigerator until ready to serve pizza.