By Niels Skov Vestergaard
Breakfast 1
Instructions
Prep:2minCook:13min
Updated at: Thu, 17 Aug 2023 05:05:15 GMT
Nutrition balance score
Unbalanced
Glycemic Index
58
Moderate
Glycemic Load
8
Low
Nutrition per serving
Calories143.3 kcal (7%)
Total Fat7.8 g (11%)
Carbs14.4 g (6%)
Sugars3.6 g (4%)
Protein3.6 g (7%)
Sodium156.3 mg (8%)
Fiber0.6 g (2%)
% Daily Values based on a 2,000 calorie diet
Instructions
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Notes
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