Nutrition balance score
Great
Glycemic Index
53
Low
Glycemic Load
11
Moderate
Nutrition per serving
Calories254.9 kcal (13%)
Total Fat10.8 g (15%)
Carbs20.5 g (8%)
Sugars6 g (7%)
Protein20.2 g (40%)
Sodium455.9 mg (23%)
Fiber4.1 g (15%)
% Daily Values based on a 2,000 calorie diet
Ingredients
5 servings
Instructions
No instructions yet