Nutrition balance score
Good
Glycemic Index
48
Low
Nutrition per recipe
Calories735.3 kcal (37%)
Total Fat50.1 g (72%)
Carbs39.2 g (15%)
Sugars9.8 g (11%)
Protein38.8 g (78%)
Sodium845.2 mg (42%)
Fiber12.7 g (45%)
% Daily Values based on a 2,000 calorie diet
Instructions
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