Ninja Creami High Protein Vanilla Bean Ice Cream

Updated at: Thu, 17 Aug 2023 11:36:47 GMT

Step 1

Add all wet ingredients to a tall mixing container

Step 2

Take one vanilla bean and split it down the center with a knife. Scrape 1/2 of the seed out and add to wet ingredients

Step 3

Add dry ingredients to a small bowl and combine well

Step 4

Mix the wet ingredients with an immersion blender while slowly adding the dry ingredients

Step 5

Once all dry ingredients are added, mix an additional 90 seconds

Step 6

Pour the mixture into your Creami pint container, put the lid on, and freeze for 24 hours

Step 7

After freezing, rinse Creami pint container under hot water for 60 seconds then dry thoroughly

Step 8

Place the pint into the Creami and use the ice cream setting. Re-spin 1 or 2 more times if not at your desired consistency

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