Easy Chicken Tacos

Name: Easy Chicken Tacos
Prep time: 10 min
Cook time: 5 min
Total time: 15 min
Cuisine: Mexican, Latin American, American
Ingredients: 2 small corn tortillas; 2 tsp olive oil; 200g chicken breast, pre-cooked (g), shredded; 1⁄4 tsp smoked paprika, plus extra for dusting; salt & pepper, to taste; 1⁄4 avocado; 4 iceberg lettuce leaf, shredded; 1⁄2 lime, juiced; 2 sprigs fresh coriander, leaves picked

3 steps

Prep:10minCook:5min

Updated at: Thu, 17 Aug 2023 12:03:22 GMT

Nutrition balance score

Good

Glycemic Index

Low

Glycemic Load

Moderate

Nutrition per serving

Calories299.9 kcal (15%)

Total Fat14.5 g (21%)

Carbs23.3 g (9%)

Sugars0.6 g (1%)

Protein18.4 g (37%)

Sodium446.4 mg (22%)

Fiber2.2 g (8%)

% Daily Values based on a 2,000 calorie diet

Ingredients

2 servings

2corn tortillas

small

2 tspolive oil

200gchicken breast

pre-cooked, shredded

¼ tspsmoked paprika

plus extra for dusting

0.25avocado

4iceberg lettuce leaf

shredded

0.5lime

juiced

2 sprigsfresh coriander

leaves picked

Instructions

Step 1

Heat a large non-stick frypan over medium heat. Cook tortillas for 1 minute until warmed. Remove tortillas and cover to keep warm.

Step 2

Add oil and chicken to the frypan, sprinkle with paprika and season with salt and pepper. Cook for 2-3 minutes to heat chicken and toast spices.

Step 3

Mash avocado and season with salt. To assemble tacos, fill tortillas with lettuce, add chicken and squeeze over lime juice, then top with avocado and fresh coriander.

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