Delicious and easy chicken wraps with homemade sauce

Delicious and easy chicken wraps with homemade Raising Cane’s copycat sauce

Good

% Daily Values based on a 2,000 calorie diet

Step 1

1. Cut the chicken into bite size pieces, place in a large bowl. Add in all the seasonings along with the juice of one lemon, toss well and set aside while you work on the rest of the ingredients.

Step 2

2. Wash, chop, dice and slice the lettuce, tomatoes and onion.

Step 3

3. Make the sauce— In a bowl combine all the ingredients for the sauce and mix well.

Step 4

4. Cook the Chicken— Place a pan on medium-high heat, wait for the pan to get hot, drizzle in the olive oil, then the chicken. Cook the chicken for 15-20 minutes tossing occasionally until all the chicken pieces are cooked through.

Step 5

5. Assemble the Wraps— On a tortilla, layer the lettuce, followed by the chicken, tomatoes, onions, and a drizzle of the sauce. Seal the tortillas by Folding in the sides first, then fold over the long edge, tucking it under the filling and rolling to create a tight burrito.

Step 6

6. Place the wraps seamed side down in a lightly oiled pan over medium heat. Toast the wraps on all sides until golden and crispy.

Step 7

7. Serve with more sauce and enjoy!

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