Nutrition balance score
Unbalanced
Glycemic Index
20
Low
Glycemic Load
1
Low
Nutrition per serving
Calories721.8 kcal (36%)
Total Fat58 g (83%)
Carbs3.1 g (1%)
Sugars2.1 g (2%)
Protein44.7 g (89%)
Sodium874.6 mg (44%)
Fiber0.1 g (0%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings
Instructions
Step 1
Cook bacon, chop up and put to the side.
Season pork chops on both sides with garlic powder, salt, and pepper. I use a creole and garlic powder mixture. Sear pork chops on both sides. Put in a baking dish.
Take softened cream cheese, mayo, half of the cheese shreds, chopped green onion, and the chopped bacon and mix in a bowl until combined. Top pork chops with cream cheese mixture and the rest of shredded cheese. Place in the oven at 425F for 14-16 minutes or until pork chops are fully cooked.
Notes
1 liked
0 disliked
There are no notes yet. Be the first to share your experience!
