By Jenn Allen
Shrimp & Corn Chowder with Chipotle
Instructions
Prep:10minCook:30min
With a big ol’ Texas-size kick from chipotles, this Shrimp & Corn Chowder with Chipotle is a big hit with creamy soup fans! Loaded with sweet, tender shrimp, corn, and other tasty veggies, grab a spoon and let’s get cooking!
Updated at: Wed, 16 Aug 2023 23:55:46 GMT
Nutrition balance score
Unbalanced
Glycemic Index
51
Low
Glycemic Load
5
Low
Nutrition per serving
Calories189.1 kcal (9%)
Total Fat11.4 g (16%)
Carbs10.3 g (4%)
Sugars3.1 g (3%)
Protein12.9 g (26%)
Sodium412.6 mg (21%)
Fiber1.5 g (5%)
% Daily Values based on a 2,000 calorie diet
Ingredients
12 servings
2 Tbspall purpose flour
¼ cupwater
4slices bacon
chopped
1 cupcarrots
diced
1 cuponions
diced
1 cupcelery
diced
1 cuppotato
peeled and diced
2 tspgarlic
finely chopped
1 Tbspchipotle in adobo sauce
finely chopped
4 cupslow sodium chicken broth
1 tspdried thyme
1dried bay leaf
1 cupred bell pepper
diced
1 cupcorn niblets
1 poundshrimp
peeled and deveined
1 cupheavy cream
1 tspsalt
½ tsppepper
Instructions
View on cookwhatyoulove.com
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