Nutrition balance score
Unbalanced
Glycemic Index
55
Low
Nutrition per serving
Calories2339.1 kcal (117%)
Total Fat151.8 g (217%)
Carbs98.3 g (38%)
Sugars49 g (54%)
Protein140.6 g (281%)
Sodium3591.1 mg (180%)
Fiber4.2 g (15%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
Instructions
Step 1
Preheat oven 350
OvenPreheatStep 2
Mix
BowlStep 3
Form into loaf on baking sheet
Baking sheetStep 4
Bake 1 to 1 1/4 hours
Notes
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