By Stephanie Gigliotti
Meatloaf “cupcakes”
6 steps
Prep:15minCook:35min
These juicy, delicious meatloaf cupcakes are a fun twist on a classic dinner and they cook up in half the time! Add some mashed potatoes for “icing” on top for extra fun!
Updated at: Wed, 16 Aug 2023 18:45:03 GMT
Nutrition balance score
Unbalanced
Glycemic Index
64
Moderate
Glycemic Load
24
High
Nutrition per serving
Calories788.3 kcal (39%)
Total Fat49.7 g (71%)
Carbs37.1 g (14%)
Sugars22 g (24%)
Protein45.7 g (91%)
Sodium1280.7 mg (64%)
Fiber2.1 g (8%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
Step 1
Preheat oven to 375
Step 2
Lightly grease a muffin tin
Step 3
Mix all ingredients except the bbq sauce together and roll into 12 equal balls
Step 4
Press each down into a muffin and add 1 tbsp bbq sauce on top
Step 5
Bake 35 minutes at 375°
Step 6
For extra fun pipe on mashed potatoes for the “icing”
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