Nutrition balance score
Great
Glycemic Index
61
Moderate
Glycemic Load
63
High
Nutrition per serving
Calories770.4 kcal (39%)
Total Fat29.6 g (42%)
Carbs101.7 g (39%)
Sugars5.7 g (6%)
Protein25.3 g (51%)
Sodium320.8 mg (16%)
Fiber10.7 g (38%)
% Daily Values based on a 2,000 calorie diet
Instructions
Step 1
Hornear 15 minutos a 180°
Notes
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