Carnitas Burrito Bowls

Updated at: Thu, 17 Aug 2023 13:42:07 GMT

Step 1

For the Carnitas:

Step 2

Place pork loin and minced garlic into slow cooker and cook on high for 2–4 hours, or, for more tender pork, cook on low for 6–8 hours. Remove pork loin and shred with two forks. Place shredded pork into a large bowl and add in the rest of the carnitas ingredients and mix.

Step 3

For the Street Corn:

Step 4

Mix together corn thru salt/pepper in a medium-sized bowl.

Step 5

To assemble bowls:

Step 6

Place about 2 cups of romaine lettuce on the bottom of your bowl. Then add 1/4 of the meat (4 ounces), about 3/4 cups cilantro-lime brown rice, 1/2 cup street corn and 1/4 cup black beans. Serve with fresh lime and more cotija.

Step 7

**Cilantro-lime brown recipe also in book.

↑Support creators by visiting their site 😊

0 liked

0 disliked