By Roxann Mrochko
Sheet Pan Sausage and Veggies - The Girl Who Ate Everything
Updated at: Wed, 16 Aug 2023 21:08:43 GMT
Nutrition balance score
Good
Glycemic Index
21
Low
Nutrition per recipe
Calories1377.1 kcal (69%)
Total Fat113.5 g (162%)
Carbs55.3 g (21%)
Sugars28.1 g (31%)
Protein42.9 g (86%)
Sodium2271.3 mg (114%)
Fiber16 g (57%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
2 cupsbroccoli florets
2 cupsbell peppers
cut into 1-inch strips, red, yellow, or orange peppers
2 cupszucchini
sliced in half rounds
1red onion
sliced into strips
¼ cupolive oil
1 tablespoondijon mustard
1 teaspoongarlic powder
1 teaspoononion powder
1 teaspoonpaprika
salt
I use 1 teaspoon kosher salt and 1/4 teaspoon pepper
pepper
to taste
Parmesan cheese
optional, freshly grated, to top
parsley
optional, chopped, for garnish
2italian sausage links
Instructions
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