Tortellini alfredo with roasted peppers

Name: Tortellini alfredo with roasted peppers
Cuisine: European, Italian, Mediterranean
Ingredients: 1 9 oz pkg refrigerated cheese filled tortellini; 1 4 oz jar roasted red sweet peppers; 1/2 c light alfredo sauce; 1/2 c shredded fresh basil; 1/4 t coarsely ground pepper

1 step

Updated at: Wed, 16 Aug 2023 18:57:29 GMT

Nutrition balance score

Unbalanced

Glycemic Index

Low

Glycemic Load

High

Nutrition per serving

Calories308.3 kcal (15%)

Total Fat8.9 g (13%)

Carbs44.1 g (17%)

Sugars2.1 g (2%)

Protein12.3 g (25%)

Sodium641.8 mg (32%)

Fiber1.7 g (6%)

% Daily Values based on a 2,000 calorie diet

Ingredients

3 servings

1 x 9 ozrefrigerated cheese filled tortellini

pkg

1 x 4 ozroasted red sweet peppers

½ clight alfredo sauce

½ cfresh basil

shredded

¼ tcoarsely ground pepper

Instructions

Step 1

Prepare tortellini according to the package directions; drain. Drain sweet peppers and cut into 1/2 inch wide strips. In a large saucepan heat Alfredo sauce & cooked & drained tortellini; reduce heat & add sweet peppers. Let simmer for 5 minutes; stirring often. Before serving, stir in half of basil & top with ground pepper and remaining basil.