Wet Burritos

A West Michigan favorite at home.

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Step 1

Preheat oven to 375. Brown beef over the stove. Lay out tortilla shells. Scoop desired refried beans into one shell then a portion of the beef. Wrap into a burrito. Place into a 9×13 casserole dish. Repeat with the desired number of burritos. Pour enchilada sauce generously over burritos. Generously sprinkle cheese over burritos. Cook until cheese is bubbling .