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By Kayla

Taco breakfast

6 steps
Prep:10minCook:30min
Hungry and don’t have much food in the house. Use some leftovers. Add to them to fulfill your cravings. In this meal I used leftover turkey taco meat for a healthy spin but you can use beef, it’ll have a similar flavor either way.
Updated at: Thu, 17 Aug 2023 07:35:14 GMT

Nutrition balance score

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Instructions

Step 1
Dice your potatoes and place them in a pan with some water on high heat. Heat them until the water starts to sizzle. Occasionally stir. You want the potatoes to soften.
Cutting BoardCutting Board
KnifeKnife
CooktopCooktopHeat
PanPan
Wooden SpoonWooden Spoon
waterwater
Step 2
When your potatoes get soft add your oil and seasoning to them.
garlicgarlic1 teaspoon
powder
dried parsleydried parsley½ teaspoon
PaprikaPaprika¼ teaspoons
pepperpepper
olive oilolive oil1 Tbs
Step 3
Once your potatoes are browned add your leftover taco meat. When the meat is warm slide everything to one side of your pan.
taco meat2 cups
Step 4
On the opposite side of the food in your pan Add your eggs. Cook them fully.
eggseggs2
Step 5
Mix all your ingredients together in your pan.
Step 6
Optional flavor can come from sliced avocados, taco sauce, or a cup of orange juice.
Taco sauceTaco sauce1 Tbs

Notes

1 liked
0 disliked
Delicious
Easy
Spicy
Under 30 minutes