Homemade Snickerdoodles

No matter what time of year you make these, they are sure to be a crowd favorite!

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Step 1

Preheat oven to 350⁰, and line two baking sheets with parchment paper.

Step 2

Whisk flour, salt, baking soda, and cream of tartar in a bowl.

Step 3

In a separate bowl, mix butter with granulated sugar and brown sugar until light and fluffy.

Step 4

Add eggs one at a time, mixing well in between.

Step 5

Mix with dry ingredients slowly.

Step 6

Mix cinnamon-sugar mixture together in a separate bowl.

Step 7

Roll dough into balls, then roll into cinnamon-sugar mixture.

Step 8

Bake for 10-12 minutes, or until cookies begin to crack.