Nutrition balance score
Good
Glycemic Index
45
Low
Glycemic Load
22
High
Nutrition per serving
Calories650.2 kcal (33%)
Total Fat39.1 g (56%)
Carbs48 g (18%)
Sugars6.5 g (7%)
Protein29.9 g (60%)
Sodium1363.3 mg (68%)
Fiber9 g (32%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
No instructions yet