GREEK PASTA SALAD

Name: GREEK PASTA SALAD
Cuisine: Mediterranean, European, Greek
Ingredients: 30ml red wine vinegar; 25ml fresh lemon juice; 60ml olive oil; 1/2 tsp garlic powder; 1 tsp oregano; 1/2 tsp kosher salt; 240g rotini; 180g halved pitted kalamata olives, plus 2 tablespoons brine; 1/3 cup red onion, diced; 1 English cucumber, diced; 0.5 340g cherry tomatoes, halved; 1 orange bell pepper, diced; 57g feta cheese, cubed; fresh oregano, optional garnish