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Brooke
By Brooke

French Onion Chicken & Rice Casserole

5 steps
Prep:10minCook:22min
Quick, easy and delicious. Doesn’t get much better than this recipe! A regular weeknight staple in my house.
Updated at: Mon, 04 Sep 2023 20:13:32 GMT

Nutrition balance score

Unbalanced
Glycemic Index
69
High
Glycemic Load
37
High

Nutrition per serving

Calories891.9 kcal (45%)
Total Fat54 g (77%)
Carbs53.3 g (20%)
Sugars4.1 g (5%)
Protein43.3 g (87%)
Sodium2382.6 mg (119%)
Fiber1.8 g (6%)
% Daily Values based on a 2,000 calorie diet

Instructions

Step 1
Preheat your oven to 350 degrees Fahrenheit
OvenOvenPreheat
Step 2
In a large mixing bowl combine shredded rotisserie chicken, 2 cans of cream of chicken, chicken broth, drained green beans, French onion dip, uncooked rice, seasonings, and 1 cup of cheese. Mix well.
BowlBowl
Step 3
Add this mixture to a greased 9x12 baking dish.
Baking dishBaking dish
Step 4
Top with remixing shredded cheese and crispy fried onions
Step 5
Bake at 350 degrees for 40 minutes
OvenOvenHeat

Notes

107 liked
12 disliked
Delicious
Easy
Go-to
Makes leftovers
One-dish