By Sarah Paez
Cheese, Beef, & Noodle Casserole
5 steps
Prep:15minCook:20min
Updated at: Wed, 16 Aug 2023 21:04:29 GMT
Nutrition balance score
Good
Glycemic Index
46
Low
Glycemic Load
12
Moderate
Nutrition per serving
Calories342.4 kcal (17%)
Total Fat17 g (24%)
Carbs26.7 g (10%)
Sugars4.9 g (5%)
Protein22.4 g (45%)
Sodium533.1 mg (27%)
Fiber4.2 g (15%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings
Instructions
Step 1
Preheat oven to 375. Heat oil in skillet, add garlic and red pepper flakes; cook stirring about 3 minutes.
Step 2
Add beef and cook breaking it apart until browned about 10 minutes.
Step 3
Stir penne, marinara, 1/2 cup cheese & Parsley into mix and transfer to casserole dish.
Step 4
Spread evenly and sprinkle with remaining cheese.
Step 5
Bake for 20 minutes.
Notes
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