Nutrition balance score
Great
Glycemic Index
48
Low
Glycemic Load
66
High
Nutrition per serving
Calories947.1 kcal (47%)
Total Fat21.5 g (31%)
Carbs137.4 g (53%)
Sugars13.6 g (15%)
Protein51 g (102%)
Sodium103.2 mg (5%)
Fiber19.1 g (68%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
Da aggiungere
Instructions
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Notes
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