Taco melts

Ignore the odd ingredient, this is the perfect easy way to satisfy that taco craving! The beans? I've used pork-n-beans and mild chili beans, both with great results. So customize with your level of spice and type of bean.

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Step 1

Brown beef and drain

Step 2

Add beef, beans, taco seasoning, and syrup back into pan and mix well.

Step 3

Lay the buns on a large baking sheet in open face fashion. Scoop 1/4 to 1/2 cup of taco meat mixture on each bun.

Step 4

Top each bun with a slice of cheese

Step 5

Place in oven under a low temp broiler. It will only take a few minutes to melt the cheese.

Step 6

Serve immediately.

Step 7

These pair great with a side of apple sauce!!